Santa Ponsa · Mallorca · Since 2021
Hand-crafted smash burgers on secret-recipe brioche, born in the Kitchen Lab of Il Vivo.
The Club
Burger Club opened in 2021 from the team behind Il Vivo. We do one thing and we do it loud.
Est. 2021
Handmade brioche buns from Il Vivo's Kitchen Lab — with a secret ingredient the owners still won't share.
Buttery and light, each bun is toasted on the flat-top so it holds the juices without falling apart.
Our blend is two cuts — picanha (rump cap) and beef chuck (aguja de ternera). We select the fat individually for every burger.
Every burger comes as a double (200g) or triple (300g) patty — pick your hunger level.
Crispy-edged smash patties on artisan bread, with house-made sauces and bold toppings.
From truffle mayo to chimichurri, every sauce is made in our kitchen — never store-bought.
On the Side
Crispy, cheesy, made for the middle of the table.
A few of our favourites — hover or tap to see what's what. There's plenty more where these came from.
See the full menuThe Word on the Street
Don't just take our word for it.
Santa Ponsa · Mallorca
Pull up a chair on the terrace — open since 2021.
Takeaway & Delivery
Order takeaway straight from the kitchen, or get it delivered across Santa Ponsa.
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